Search This Blog

Would you like to join Stampin' Up!® - Come join my team, get discounts and make new friends. As long as you are in Australia you can join my team.

Sunday, June 14, 2015

Nothing to do with cards

This post is nothing to do with cards or papercraft. The only way it is connected is that I was cleaning out a drawer trying to find my camera charger. I needed to recharge my camera to take a photo of my last card class.

I get a great satisfaction after a drawer is sorted and I can find everything at a glance, what about you? Anyway I found a very old recipe that I thought I would share. It is a fruit cake recipe and yes everyone has one of these BUT I find I would use this one all the time when I baked. Notice I do say "When I used to bake" Card making seems to take up too much of my time for baking now which isn't a bad thing as full cake tins = empty cake tins = weight gain.

Enough rambling here is the recipe, leave me a comment if you make it.


Sin Free Fruit Cake
Sin free fruit cake with zena kennedy independent stampin up demonstrator Ingredients
500 grams Mixed dried fruit
1 400gram can Mango in Natural Juice (I use Admiral brand)
1½ cups Self Raising flour
1½ teaspoons mixed spice
2 eggs
1/2 cup water
Method
Combine fruit, water,chopped mango with juice in a saucepan. Boil for 1 minute. Allow to cool.
Add beaten eggs, fold in flour gently, bi-carb and spice. Pour into a lined loaf tin. Bake 1 hour at 160℃. Leave stand in oven for 10 minutes. Cool in tin. Enjoy!

No comments:

Post a Comment

I always love reading comments, so thank you for commenting below.

Related Posts Plugin for WordPress, Blogger...